Health And Safety Standards

Having your whole team aware of the health and safety concerns across your establishment is vital to lowering health and safety risks. This Learning Path covers health and safety fundamentals, front office, housekeeping, food allergens and the responsible service of alcohol. Upon completion, you’ll have an in-depth understanding of health and safety in hospitality.

This course includes:

6 courses, 44 lessons , One year access , Access on digital devices , Theory Assessments, Certificate of Completion.

Course Learning Outcomes:

- Adhere to health and safety procedures